At RSVP, Atelier’s fifth restaurant opening, the food combines the elegance of an old-world French eatery – hence the ‘repondez, s’il vous plait’ name – with subtle influences of Asian flavours. Spearheaded by Aadel Ouaoua, a chef de cuisine with a considerable Michelin-starred background, offers a menu of regional French delicacies interspersed with unusual oriental dishes.